Hot Chocolate Fudge for Ice Cream Topping
Hot Chocolate Fudge For Ice Cream Topping is an moderately easy dinner. Made with 1 stick oleo, 1/8 tsp. salt, 2 sq. baker's chocolate, 1 (6 oz.) can condensed milk and 2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt the oleo, salt and chocolate.
Stir in the condensed milk, powdered sugar and vanilla.
Bring to boil for a few minutes.
π· Perfect Pairings
Complete your meal with these
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