Hot Crab Dip

Name: Hot Crab Dip
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 8 oz . pkg. cream cheese, softened; 6 1/2 oz . can crab meat, drained and flaked; 2 Tbsp . chopped onion; 1 Tbsp . Worcestershire sauce; 1 Tbsp . milk; 1 to 1 1/2 tsp. horseradish; 1/4 tsp . salt; dash of pepper; slice d almonds

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 5 views

Hot Crab Dip is an moderately easy snack you can prepare in about 1 hour 22 minutes. Made with . pkg. cream cheese, softened, . can crab meat, drained and flaked, . chopped onion, . worcestershire sauce and . milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

8 oz . pkg. cream cheese, softened

6 1/2 oz . can crab meat, drained and flaked

2 Tbsp . chopped onion

1 Tbsp . Worcestershire sauce

1 Tbsp . milk

1 to 1 1/2 tsp. horseradish

1/4 tsp . salt

dash of pepper

slice d almonds

👨‍🍳 Instructions

Preheat oven to 375°.

Combine all ingredients, except almonds.

Spread in ungreased, 8-inch square pan or ovenproof dish.

Sprinkle with almonds.

Bake 15 minutes.

Serve hot with crackers.

Refrigerate leftovers.

Yields 8 to 12 servings.

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