Hot Crock-Pot Dip
Hot Crock-Pot Dip is an moderately easy slow-cooker meal. Made with 1 lb. sausage, 1 lb. ground beef, 1 medium onion, 2 lb. velveeta cheese and 2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Brown sausage, ground beef and onion.
Drain.
Melt Velveeta and Cheddar cheese.
Add picante sauce, soup and garlic powder. Add meats and onion.
Keep hot and serve in crock-pot.
π· Perfect Pairings
Complete your meal with these
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