Hot Dog Fritters
Hot Dog Fritters is an moderately easy dinner. Made with 4-5 hot dogs, 2 tbsp. flour, 1 egg, 1 c. self-rising corn meal and 1 tsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat fat in deep fryer or skillet to 375Β°.
Cook the hot dogs in water about 4 minutes.
Drain and cool.
Slice each hot dog in 6 pieces. Combine meal, flour, onion, egg, and milk.
Stir in hot dog pieces.
Drop from spoon into hot fat.
Fry until golden brown, about 5 minutes.
Drain on paper towels.
π· Perfect Pairings
Complete your meal with these
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