Hot Ham Sandwiches for a Crowd
Hot Ham Sandwiches For A Crowd is an moderately easy dinner. Made with 1 lb. baked ham, thinly sliced, 1/2 lb. swiss or provolone cheese, thinly sliced, 1/2 lb. soft margarine, 1 small onion, grated and 1 1/2 tbsp. poppy seeds, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Make a paste of margarine, onion, poppy seeds, mustard and Worcestershire sauce.
Spread the paste on the cut surfaces of both halves of each bun.
Stack ham and cheese equally on the 10 buns. Wrap each sandwich in completely in a square of aluminum foil and place on a cookie sheet.
At this point, the sandwiches may be kept in the refrigerator for up to 24 hours.
Bake sandwiches for 20 minutes at 275Β°.
May be doubled.
Serves 10.
π· Perfect Pairings
Complete your meal with these
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