Hot Taco Dip
Hot Taco Dip is an moderately easy dinner. Made with 1 lb. ground beef, 1 pkg. taco seasoning mix, 1 to 2 (16 oz.) cans refried beans, 1 (8 oz.) carton sour cream and 2 oz. jalapeño peppers, pureed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown ground beef and drain.
Add taco seasoning mix and refried beans and mix thoroughly.
Spread mixture in deep 3-quart casserole.
Layer remaining ingredients (omitting taco chips) in order listed.
Bake 30 minutes at 350° or until hot and bubbly. Serve with taco chips.
🍷 Perfect Pairings
Complete your meal with these
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