Hungarian Coffee Cake
Hungarian Coffee Cake is an moderately easy dinner. Made with 4 eggs, 1 c. oil, 2 c. sugar, 2 c. sour cream and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix the first 5 ingredients.
Add the remaining ingredients. Mix.
Put half of mixture into a greased angel food cake tin, then sprinkle nut mixture on top of mix.
Add the rest of the mix. Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment