Hurry-up Chicken Stir-Fry

Hurry-up Chicken Stir-Fry

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Hurry-Up Chicken Stir-Fry is an moderately easy dinner. Made with 2 tbsp. vegetable oil, divided, 1 c. broccoli flowerets, 1 c. cauliflower flowerets, 1 large carrot, cut into 2-inch strips and 3 green onions, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour 1 tablespoon oil into wok or large skillet, coating bottom and sides; heat to medium high (325Β°) for 2 minutes.

Add broccoli and next 4 ingredients; stir-fry 4 minutes.

Remove vegetables from skillet.

Pour remaining 1 tablespoon oil into wok.

Add chicken; stir-fry 4 minutes or until tender.

Return vegetables to wok; stir in salad dressing, soy sauce and ginger. Serve over rice.

Yields 3 servings.

🍷 Perfect Pairings

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