Ice Cream Cake
Ice Cream Cake is an easy dinner. Made with 1 chocolate cake mix (1/2 pkg.), 1 c. peanut butter, 2 eggs, 1/3 c. water and 2 qt. vanilla ice cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix, peanut butter, eggs and water.
Add remainder of cake mix.
Mixture is really thick.
Take 2/3 of mixture and place in a spring-form cake pan.
Bake 15 to 20 minutes at 375Β°.
Let it cool.
Cover with 2 quarts vanilla ice cream that has thawed. Layer top with your choice of toppings (cherries, hot fudge, nuts).
Place in freezer to set.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment