Iowa Brownies
Iowa Brownies is an easy dinner. Made with 1/2 c. margarine, softened, 1 c. sugar, 1 (16 oz.) can chocolate syrup, 4 eggs and 1 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar; slowly add syrup, then eggs, one at a time.
Beat well after each addition.
Add flour.
Bake in well-greased 9 x 13-inch pan for 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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