Italian Beef Sandwiches
Italian Beef Sandwiches is an moderately easy dinner. Made with 3 to 5 lb. chuck roast, 2 to 3 c. water, 4 to 5 beef bouillon cubes, 1 tsp. marjoram and 1 tsp. thyme, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roast meat for approximately 1 to 2 hours (depending on size). Mix together remaining ingredients and add to water already in pan after having roasted the meat.
Slice meat very thin.
Return meat to pan and cook again for approximately 45 minutes.
Serve with hard rolls.
π· Perfect Pairings
Complete your meal with these
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