Italian Coleslaw
Italian Coleslaw is an moderately easy dinner. Made with 1 medium head of cabbage, shredded or chopped, 1 medium onion, 3/4 c. sugar, 1 c. vinegar, white and 3/4 c. canola oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put shredded/chopped cabbage and onion in a large bowl, mix the 3/4 c. sugar into the cabbage mixture.
π· Perfect Pairings
Complete your meal with these
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