Italian Style Cheese Cake
Italian Style Cheese Cake is an moderately easy Italian dessert you can prepare in just 58 minutes. Made with . polly o ricotta, eggs, c. sugar, . amaretto and . strega or galiano, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Blend all ingredients at room temperature in large bowl until smooth.
Use a 9 x 13-inch cake tin with shortening and line bottom with wax paper.
Pour mixture into tin.
Bake at 400° for 30 minutes, then additional 60 minutes at 325° until top is golden brown.
Remove from oven and cool before serving.
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