Italian Tuna Spread

Name: Italian Tuna Spread
Prep time: 15 min
Yield: 8
Ingredients: 3 (4.5 ounce) cans tuna packed in olive oil, drained; 1/2 cup unsalted butter at room temperature; 3 tablespoons capers, drained; 1 tablespoon chopped Italian flat-leaf parsley; 1 teaspoon lemon juice (Optional); salt and ground black pepper to taste

⏱️ Ready in 15 min 🥄 Prep 15 min 👥 8 servings 👁️ 31 views

This is part of an antipasti spread. Serve with crostini, Melba toast, or crackers at room temperature. Store in refrigerator covered. To reuse, bring back to room temperature. Do not microwave to reheat. It will turn to goop. Best tuna fish sandwich you will ever have. Use iceberg lettuce, toasted bread, and thin slice of tomato. Yum!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Snack

📊 At a Glance

Prep 15 min

Serves 8

Difficulty Medium

🛒 Ingredients

3 (4.5 ounce) cans tuna packed in olive oil, drained

1/2 cup unsalted butter at room temperature

3 tablespoons capers, drained

1 tablespoon chopped Italian flat-leaf parsley

1 teaspoon lemon juice (Optional)

salt and ground black pepper to taste

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 158

% Daily Value*

Total Fat 11.9g 15%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 121mg 5%

Total Carbohydrate 0.3g 0%

Dietary Fiber 0.1g 0%

Total Sugars 0g

Protein 12.4g 25%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Blend tuna, butter, capers, parsley, lemon juice, salt, and pepper in a food processor until smooth.