Jalapeño Cocktail
Jalapeño Cocktail is an easy dinner. Made with 4 c. v-8 vegetable juice, 1/2 to 1 hot jalapeño pepper, stem removed and seeded, 1/8 tsp. ground cumin and sour cream for garnish, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
In covered blender, combine ingredients and blend until smooth. Pour over ice into four 10-ounce glasses.
Garnish with sour cream.
Yields 4 cups or 6 servings.
🍷 Perfect Pairings
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