Jewish Apple Coffee Cake
Jewish Apple Coffee Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with eggs, c. orange juice, c. salad oil, c. sugar and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix all ingredients except apples together in a large bowl and beat for 10 minutes on medium speed.
Grease tube pan.
Put 1 layer of batter, then one layer of apples and repeat this by making the top layer batter.
Bake at 350Β° for 1 1/2 hours.
Last 1/2 hour, cover with foil.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment