Jewish Coffee Cake
Jewish Coffee Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with . yellow cake mix, . vanilla pudding (instant), c. sour cream, c. oil and eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients thoroughly.
Coat Bundt pan with shortening and flour.
Add batter and topping alternately.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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