John's Crepe Suzette
John'S Crepe Suzette is an moderately easy dinner. Made with 1 c. flour, 1/3 c. confectioners sugar, 1/4 tsp. salt, 2 eggs, separated and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Beat yolks.
Add milk, dry ingredients, lemon rind and, lastly, the stiffly beaten egg whites.
π· Perfect Pairings
Complete your meal with these
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