Kansas Style Enchiladas
Kansas Style Enchiladas is an moderately easy dinner. Made with 1 lb. hamburger meat, 1 link chorizo (mexican sausage), 1 c. chopped onions, 2 c. diced, boiled potatoes and 1 can sweet peas, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook hamburger meat and chorizo together; drain grease off. Combine with vegetables and 1 cup of cheese.
Dip tortillas in hot oil until soft, then dip in heated enchilada sauce.
Fill dipped tortilla with mixture, then roll and place in baking dish.
Spread with remaining sauce and cheese.
Put in oven until cheese melts and enchiladas are hot.
This is my Mother's recipe.
Enjoy.
π· Perfect Pairings
Complete your meal with these
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