Kidney Bean Salad
Kidney Bean Salad is an moderately easy family-friendly dish. Made with 1 (20 oz.) can kidney beans, 1 hard-boiled egg, 1 medium onion, 2 to 3 tbsp. pickle relish and 1 rib celery (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Drain beans and relish.
Dice onion and celery.
One hour before serving time, toss all ingredients together with mayonnaise.
Serve on bed of lettuce.
π· Perfect Pairings
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