Ladyfinger Cheesecake

Ladyfinger Cheesecake

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Ladyfinger Cheesecake is an moderately easy dinner. Made with 2 (11.1 oz.) pkg. no-bake cheesecake mix, 2/3 c. butter or margarine, melted, 1/4 c. sugar, 2 pkg. ladyfingers and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a bowl, combine contents of crust mix packages, butter, and sugar.

Press into bottom of an ungreased 10-inch spring form pan.

Arrange ladyfingers around edge of pan.

🍷 Perfect Pairings

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