Lasagna
Lasagna is an moderately easy dinner. Made with 2 lb. ground beef, 48 oz. ragu sauce, 1 lb. cottage cheese, 2 c. mozzarella cheese and parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef, mixing with Ragu sauce.
Layer in pan: sauce, noodles, sauce, half cottage cheese, half Mozzarella and Parmesan to taste.
Then start with sauce again, more noodles, sauce, remaining cheese, the last of the sauce and then Parmesan. Cook at 350Β° for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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