Laura's Christmas Morning Eggs
Laura'S Christmas Morning Eggs is an impressive seasonal dish you can prepare in about 1 hour 26 minutes. Made with eggs, . sour cream, salt and pepper to taste, . sausage (1/2 lb. hot, 1/2 lb. mild) and bell pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix eggs, sour cream, salt and pepper in blender and pour in 9 x 13-inch casserole dish.
Bake 7 minutes at 400°.
Cook sausage. Add vegetables except Ro-Tel tomatoes and saute until tender.
Add tomatoes and pour over egg mixture.
Melt cheeses and spread over egg and sausage mixtures.
Refrigerate overnight or longer.
Bake uncovered at 350° until hot and bubbly.
Good served with grits soufflé and hot curried fruit.
🍷 Perfect Pairings
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