Lemon Cheesecake Pie
Lemon Cheesecake Pie is an easy dinner. Made with 2 (8 oz.) cream cheese, 1 (14 oz.) eagle brand, 1/2 c. lemon juice, 2 tsp. grated lemon rind and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all together and pour into a graham cracker crust.
Chill 2 hours before serving.
π· Perfect Pairings
Complete your meal with these
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