Lemon Meringue Pie
Lemon Meringue Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 3 tbsp. cornstarch, 3 tbsp. all-purpose flour, dash of salt and 1 1/2 c. hot water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, mix sugar, cornstarch, and salt. Gradually add hot water, stirring constantly.
Cook and stir over high heat until mixture comes to boiling.
Reduce heat; cook and stir 2 minutes longer.
Remove from heat.
π· Perfect Pairings
Complete your meal with these
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