Lemon Panko Crusted Salmon

Lemon Panko Crusted Salmon

⏱️ Ready in 30 min πŸ₯„ Prep 10 min πŸ”₯ Cook 20 min πŸ‘₯ 2 servings πŸ‘οΈ 2 views

I love serving this salmon with a side of glazed baby carrots and garlic feta mashed potatoes. It's a quick, yet healthy meal that will satisfy your hunger.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375 degrees F (190 degrees C).

Line a baking sheet with aluminum foil.

Combine panko bread crumbs, Parmesan cheese, lemon pepper, thyme, parsley, granulated garlic, and lemon zest in a bowl.

Arrange salmon on the prepared baking sheet and brush with melted butter.

Sprinkle bread crumb mixture evenly over salmon fillets.

Bake in the preheated oven until salmon flakes easily with a fork, 20 to 25 minutes.

🍷 Perfect Pairings

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