Lemon Poppy Seed Muffins
Lemon Poppy Seed Muffins is an moderately easy dinner. Made with 2 c. flour, 3/4 c. sugar, 1 tsp. baking powder, 1 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In large bowl, combine flour, sugar, baking powder, baking soda and salt; set aside.
Combine remaining ingredients; mix well.
Stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups 2/3 full.
Bake at 400Β° for 20 to 25 minutes or until muffins test done.
Cool in pan for 10 minutes before removing to a wire rack.
π· Perfect Pairings
Complete your meal with these
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