Light Buttermilk Pancakes
Light Buttermilk Pancakes is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 to 2 tbsp. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. salt and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients.
Combine remaining ingredients.
Add to dry ingredients, stirring just until flour is moistened (batter will be lumpy).
Bake on hot griddle.
Yield
4 to 5 servings.
π· Perfect Pairings
Complete your meal with these
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