Light Velveeta Salsa Dip
Light Velveeta Salsa Dip is an easy dinner. Made with 1 lb. velveeta light pasteurized process cheese product, cubed, 1 (8 oz.) jar salsa or 1 (10 oz.) can diced tomatoes and green chilies, drained and 2 tbsp. chopped cilantro (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Microwave
Cook Velveeta light cheese product and salsa or tomatoes and chilies in a 1 1/2-quart bowl on High 5 minutes or until Velveeta light cheese product is melted, stirring after 3 minutes.
Stir in cilantro.
Cooking time is 5 minutes.
π· Perfect Pairings
Complete your meal with these
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