Linguine with White Clam Sauce
Linguine With White Clam Sauce is an moderately easy pasta dish you can prepare in about 1 hour 8 minutes. Made with . chopped clams, c. olive oil, . butter, garlic and parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a saucepan combine olive oil, butter and garlic.
Heat for 3 minutes.
Add clams.
In separate pot, cook linguine to preferred doneness.
Drain.
Place linguine in large bowl and pour clam sauce over it.
Add parsley to taste.
π· Perfect Pairings
Complete your meal with these
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