Little Smokies Wrapped in Bacon
Little Smokies Wrapped In Bacon is an easy dinner. Made with 1 pkg. little smokies, 1 lb. bacon and 1 lb. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grease bottom of glass dish 9 x 13.
Wrap smokies in bacon; cut bacon in 1/2 or 1/3.
(I use the thick slices and cut it in 1/3 slices.)
Use toothpicks to hold bacon.
Lay in pan, pour brown sugar over tops (use the full box).
Cover with foil - let set on counter for 24 hours.
Bake 350 degrees for 45 minutes uncovered until bacon is done.
π· Perfect Pairings
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