Little Smokies Wrapped in Bacon

Little Smokies Wrapped in Bacon

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Little Smokies Wrapped In Bacon is an easy dinner. Made with 1 pkg. little smokies, 1 lb. bacon and 1 lb. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease bottom of glass dish 9 x 13.

Wrap smokies in bacon; cut bacon in 1/2 or 1/3.

(I use the thick slices and cut it in 1/3 slices.)

Use toothpicks to hold bacon.

Lay in pan, pour brown sugar over tops (use the full box).

Cover with foil - let set on counter for 24 hours.

Bake 350 degrees for 45 minutes uncovered until bacon is done.

🍷 Perfect Pairings

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