Lo-Cal Lemon Cheesecake Pie
Lo-Cal Lemon Cheesecake Pie is an moderately easy dessert you can prepare in about 1 hour. Made with . margarine, (3 oz.) pkg. lemon gelatin, c. low-fat cottage cheese, c. graham cracker crumbs and c. boiling water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β°
In medium saucepan, melt margarine; remove from heat
Stir in graham cracker crumbs
Press in bottom and up sides of 9-inch pie pan
Bake for 4 to 5 minutes or until crust is lightly browned
Chill.
π· Perfect Pairings
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