Low-Fat and Sugar Chocolate Pie
Low-Fat And Sugar Chocolate Pie is an moderately easy dessert you can prepare in just 44 minutes. Made with (16 oz.) nonfat sour cream, (12 oz.) fat-free kraft philadelphia cream cheese, box sugar free chocolate pudding mix, (12 oz.) cool whip light and large graham cracker crust (ready made), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Put sour cream, cream cheese and dry pudding mix into bowl and mix with electric mixer.
Add crème de menthe flavoring to your taste and mix.
Fold in 6 ounces of light Cool Whip and put into pie crust and spread rest of Cool Whip on top.
Refrigerate.
🍷 Perfect Pairings
Complete your meal with these
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