Lower Fat Cranberry Coffee Cake
Lower Fat Cranberry Coffee Cake is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. margarine, softened, 2 eggs, 2 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease and flour tube pan.
Mix together flour, baking powder, soda and salt.
Set aside.
Cream sugar and margarine, add eggs and continue beating until well mixed.
Add flour mixture alternately with sour cream, beat until well mixed.
Stir in orange juice and peel by hand.
Spoon 1/2 of batter into pan.
Spread 1/2 of cranberry sauce on top of batter. Repeat layer of batter and cranberry sauce.
Bake for 60 to 70 minutes.
Cool 10 minutes before removing pan.
π· Perfect Pairings
Complete your meal with these
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