Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an impressive family-friendly dish. Made with 4 c. cooked macaroni (2 c. uncooked), 2 c. (8 oz.) low fat sharp cheddar cheese, 1 c. 1% low fat cottage cheese, 3/4 c. no fat sour cream and 1/2 c. skim milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine first 10 ingredients: stir well and spoon into a 2 qt. casserole coated with cooking spray.

Combine bread crumbs and next 2 ingredients: stir well.

Sprinkle over casserole.

Cover and bake at 350 degrees for 30 min.

Uncover: bake 5 min. or until set.

Yield

6 servings (1 cup each).

🍷 Perfect Pairings

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