Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 lb. velveeta cheese, 1 small can evaporated milk, 8 oz. elbow macaroni, 3 or 4 eggs and 1 1/2 sticks butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients into a large mixing bowl.

Stir until well blended.

Pour into casserole dish and bake at 350Β° for 15 minutes.

Stir and bake 45 more minutes.

🍷 Perfect Pairings

Complete your meal with these

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