Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. macaroni, uncooked, 6 tbsp. margarine, 12 oz. sharp cheddar cheese, 1 tbsp. flour and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook macaroni; drain, cover with cold water until the macaroni swells up.
Grate cheese.
Beat the egg, then add the milk, flour, salt and pepper.
Beat with a fork until there are no lumps of flour.
π· Perfect Pairings
Complete your meal with these
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