Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. macaroni, 3/4 tsp. salt, 1/4 tsp. pepper, 1/2 lb. grated cheese and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook macaroni until tender.
Drain.
Place half of macaroni in a well buttered baking dish.
Sprinkle with half the salt, pepper and cheese.
Dot with butter.
Arrange another layer in the same manner.
Pour milk over the top.
Bake 30 minutes at 350Β°.
Serves 6.
π· Perfect Pairings
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