Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. uncooked elbow macaroni, 3 c. hot water, 2 c. (10 oz.) diced process american cheese, 2 tbsp. butter or margarine and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine macaroni and water in 9 inch microproof baking dish. Double-wrap tightly with plastic wrap and cook on HI for 9-10 minutes or until macaroni is cooked but still is firm.
Pour off any remaining water.
Stir in cheese, butter, milk, salt and pepper.
Cover and cook on HI for 6 minutes.
Stirring once.
4 servings.
Total cooking time: 15-16 minutes.
π· Perfect Pairings
Complete your meal with these
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