Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an easy family-friendly dish. Made with 9 oz. macaroni, cooked, 2 c. cheese sauce, 1/2 c. grated sharp cheddar cheese and 1/2 c. freshly made buttered bread crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Butter a 1 1/2-quart casserole.

Put the cooked macaroni into the dish, pour the cheese sauce over it and mix gently with a fork.

Sprinkle the grated cheese evenly over the top and spread the crumbs over the cheese.

Bake, uncovered, until the top is golden and the sauce is bubbling, about 30 minutes.

🍷 Perfect Pairings

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