Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 2 c. elbow macaroni; 2 tbsp. butter; 2 tbsp. flour; 2 c. milk; 1 tsp. salt; 1/8 tsp. pepper; 1/2 lb. American or Colby cheese; 1/3 c. bread crumbs

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. elbow macaroni, 2 tbsp. butter, 2 tbsp. flour, 2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. elbow macaroni

2 tbsp. butter

2 tbsp. flour

2 c. milk

1 tsp. salt

1/8 tsp. pepper

1/2 lb. American or Colby cheese

1/3 c. bread crumbs

👨‍🍳 Instructions

Cook macaroni according to directions.

Drain.

Arrange in shallow, buttered baking dish.

Melt butter in saucepan, blend in flour and stir in milk slowly,.

Bring to a boil (do not burn). Add salt and pepper and 1/2 cheese, diced.

Stir until melted. Scatter other half of cheese over macaroni.

Pour sauce over all. Sprinkle crumbs over top.

Bake at 350° for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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