Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (8 oz.) pkg. elbow macaroni, cook and drain, 1 (10 1/2 oz.) cream of chicken soup, undiluted, 1/2 c. mayonnaise, 1/2 c. milk and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion and bell pepper in margarine.

Add all other ingredients.

Reserve enough cheese to sprinkle on top for the last 5 or 10 minutes of backing.

Pour into lightly greased casserole dish.

Bake 30 minutes at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

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