Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. macaroni, uncooked, 6 tbsp. margarine, 12 oz. sharp cheddar cheese, 1 tbsp. flour and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Cook macaroni; drain, cover with cold water until the macaroni swells up.

Grate cheese.

Beat the egg, then add the milk, flour, salt and pepper.

Beat with a fork until there are no lumps of flour.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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