Macaroni and Cheese
Macaroni And Cheese is an easy family-friendly dish. Made with 1 lb. cheese, 3 c. macaroni, 1 stick butter and 8 to 10 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni.
Do not cook until dry.
Add grated cheese until melted.
Add butter.
Add eggs, one at a time.
Continue stirring.
Cook at 350Β° until brown.
Take out of stove while mixture is still thin.
π· Perfect Pairings
Complete your meal with these
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