Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an easy family-friendly dish. Made with 2 c. uncooked elbow noodles, 8 to 10 oz. velveeta cheese, shredded, 1 c. milk, 1 tbsp. margarine and 1 dash salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook and drain noodles.

Heat milk, butter and cheese until partially melted.

Pour over noodles.

Bake 45 minutes in 350Β° oven.

🍷 Perfect Pairings

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