Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (16 oz.) box macaroni, 2 eggs, 1 (2 lb.) box velveeta cheese, 1/2 c. sharp cheese and 1/2 c. mozzarella cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil macaroni until done; drain the water off macaroni.

Put into mixing bowl.

Beat eggs well.

Blend fast with macaroni, making sure the eggs don't cook while stirring.

This is just a glaze.

Set aside.

Add pepper.

Melt all cheeses, milk and butter together.

Add to macaroni.

Place into a large baking dish.

Bake at 350Β° until golden brown on top.

🍷 Perfect Pairings

Complete your meal with these

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