Macaroni and Cheese

Name: Macaroni and Cheese
Ingredients: 1 to 1 1/2 c. uncooked elbow macaroni; 1/4 c. margarine or butter; 1 small onion, chopped; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 c. flour; 1 3/4 c. milk; 8 oz. process sharp cheese, cut in 1/4-inch cubes

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 to 1 1/2 c. uncooked elbow macaroni, 1/4 c. margarine or butter, 1 small onion, chopped, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Pasta #Mac and Cheese

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 to 1 1/2 c. uncooked elbow macaroni

1/4 c. margarine or butter

1 small onion, chopped

1/2 tsp. salt

1/4 tsp. pepper

1/4 c. flour

1 3/4 c. milk

8 oz. process sharp cheese, cut in 1/4-inch cubes

👨‍🍳 Instructions

Cook macaroni (on box).

Cook and stir margarine, onion, salt and pepper over medium heat until onion is tender.

Blend in flour. Cook over low heat, stirring until mixture is smooth. Stir in milk.

Heat to boiling. Boil 1 minute.

Remove from heat. Stir in cheese. Stir with macaroni.

Place in a 1 1/2-quart casserole. Cook, uncovered, at 375° for 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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