Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 4 eggs, 1 1/2 c. milk, 3/4 tsp. salt, 2 c. diced cheese and 1 c. elbow macaroni, cooked, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Beat eggs and milk until well mixed.

Add remaining ingredients.

Put in well-greased 2-quart casserole and set in pan of hot water.

Bake in a 350Β° oven for 1 hour or until set.

Makes 4 to 6 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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