Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. macaroni, 3 tbsp. butter, 3 tbsp. flour, 2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni and drain.
Melt butter.
Blend in flour.
Slowly add milk and cook until smooth and thickened.
Add salt, pepper and 1 1/2 cups cheese.
Pour over macaroni and sprinkle with bread crumbs and remaining cheese.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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