Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. elbow macaroni, salt and pepper, 3 tbsp. flour, 3 tbsp. margarine and 2 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta #Mac and Cheese
πŸ‘¨β€πŸ³ Instructions

Stir on stove in saucepan

Flour, margarine, milk and Velveeta cheese until melted and creamy.

Cook elbows and drain. Pour cheese mixture and elbows into 8 x 8-inch casserole dish. Sprinkle with salt and pepper.

Bake 20 minutes, uncovered, at 400Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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